With apologies to John Donne, these 6 island wines are sure to delight and instruct in equal measure. 

MARCO DE BARTOLI, PIETRANERA, PANTELLERIA, SICILY (w) 
100% Zibibbo 
Intense pale yellow, the nose is intense and complex with aromas of citrus, flowers, sage and capers. The palate is balanced and elegant and shows a wealth of fresh fruit and great intensity of flavours with a pleasant almond note.

LOI SA MOLA CANNONAU DI SARDENEGA, SARDINIA, ITALY (r)
100% Cannonau            
Ruby red tending towards garnet with an intense, slightly ethereal, rich, fragrant, floral bouquet reminiscent of mature plums, blackberries, wild berries and old rose and suggestions of aromatic wood and spices.

DOMAINE CULOMBU, TRIBBIERA BLANC, CORSICA, FRANCE (w)
100% Vermentinu 
Pale in colour with hints of lemon. The nose is fresh with undertones of verbena and peach. On the palate it is refreshing with good acidity.

BODEGAS TAJINASTE, LISTÁN NEGRO, TENERIFE, SPAIN (r)
100% Listán Negro
The nose is clean with aromas of cranberries, cherries, and plums along with smoky and spicy notes. The palate is smooth with silky tannins, good minerality and acidity.

JUGO VINS, JUGOSA NEGRE, MALLORCA, SPAIN (r)
80% Sirah, 10% Moscatell Petit Grains
Juicy carbonic blend, made with minimal additions. Moscatel gives an aromatic lift, and the syrah brings crunchy red fruits. 

AZIENDA AGRICOLA CARAVAGLIO, OCCHIO DI TERRA, SALINA, SICILY (o)
100% Malvasia 
Yellow with golden reflections. The palate has notes of fresh fruit with yellow flesh and hints of Mediterranean flowers. The acidity is muted and the wine has a long, rich finish. The grape variety “Malvasia di Lipari” is pure, powerful, and finely expressed. 

Price includes delivery to any UK mainland adddress. All mixed cases are subject to vintage changes.